The Real Food of China Hardcover Cookbook

$ for this deliciously good read!

180 home-style recipes - seafood, poultry, noodles, rice & more!

Beautiful hard cover design - the perfect coffee table companion!

Forget fried rice and sweet and sour pork - treat yourself to a real taste of the Orient with this fascinating read. The Real Food of China will challenge your perspective of Chinese cuisine, exploring rustic, uncomplicated provincial fare with a collection of mouth-watering home-style recipes for the modern home cook.

Features:

  • Title: The Real Food of China
  • Author: Leanne Kitchen & Antony Suvalko
  • Publisher: Hardie Grant
  • Genre: Cooking
  • 180 recipes
  • Cooking glossary
  • No. of pages: 431
  • Full colour
  • Hardback
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